Fresh Shucked Oysters 3.5 ea.
Paradox Cabbage Soup 14.
Forno Roasted Onion
Purple Choucroute, Kale
Heritage Greens 14.
Honey & Beer Vinaigrette, Fresh Kohlrabi
Garden Flowers, Bee Pollen
Chicken Liver Terrine 19.
Garden Mint, Rhubarb
Birch Syrup, Oat Crisp
Red Lentil Hummus 15.
Highwood Crossing Canola Seed Flatbread
Eggplant, Roast Garlic
Guanciale and English Pea Flatbread 19.
Spring Onion, Sylvan Star Grizzly Gouda
Chanterelle Mushroom Powder
TK Ranch Grass Fed Beef Burger 21.
Nostrala, Maple Grilled Mushrooms
Chive Aioli, Heritage Greens
Fish & Game Board 34.
Juniper Smoked Trout Lox, Potted Fogo Island Cod
Maple Goat Sausage, Coppa, House Cured Berkshire Salumi
Canola Seed Crackers (Serves 2)
Artisan Cheese Board 26.
Heritage Grain & Seed Crackers
Housemade Preserve, Maple Candied Oats
Canadian Seasonal Cuisine
We are dedicated to the best naturally produced ingredients in season, featuring
local wholesome organic produce, meats, game, fish and fowl.
We are dedicated to the Ocean Wise initiative.
An 18% gratuity will be applied to parties of eight or more.