Lunch, Dinner, Weekend Brunch

An extraordinary dining experience is to embark upon a journey. We have created a beautiful place in a spectacular setting and have tended to the details that make you feel at home: staff who care, chefs who are passionate about the quality of seasonal ingredients sourced from local purveyors, farmers and coastal fishermen practising responsible stewardship of the land, rivers and sea that bring to your palate a ‘taste of place’.

What’s Happening

  • Canada's 100 Best Restaurants

    We are thrilled to be #22 on the 2023 list!

    See the Review

  • Roots and Shoots

    Roots and Shoots is a culinary celebration exploring local ingredients, a distinct 'taste of place'. Join us along with esteemed chefs from Teatro Group, Rouge Restaurant, Concorde Group and Canoe Restaurant.

    Buy Tickets Now

  • Your Happily Ever After

    Book your dream wedding with us.

    View Wedding Site

Open 7 Days a Week for Lunch, Dinner, Weekend Brunch

Follow Us On Instagram

HIRING! We’re gearing up for a busy spring and summer season on #PrincesIslandPark and we’re looking for experienced kitchen and service staff to join our professional team. 🔹Apply now for all seasonal positions: dish steward, prep cook
Lambtastic Farm Lamb Sirloin, Sudo Farms Butternut Squash, Pickled Ramps, Grilled Southern Skies Black Kale, Mint & Saskatoon Berry Jus. Open 7 days a week for lunch, dinner, weekend brunch. #RCkitchenstories #Rivercafeyyc #justawalkinthepark #Ca
Puttin’ on the #eclipse sunnies today in #Calgary #Canada. Beautiful day for #justawalkinthepark. ☀️ 🌖 #rivercafeyyc #solareclipse #eclipse2024
Regardless of the season, one ingredient we use year round is sumac from the Okanagan. This flowering shrub produces bright red, very sour berries. We dry it, crush it and use it as a sour or acidic substitute component, where one might typically use
Roots and Shoots 🌱 A culinary celebration exploring local ingredients, a distinct ‘taste of place’ and the meticulous use of the whole ingredient. Hosted by River Café, this event unites esteemed chefs who share a devotion to sust
Kitchen prep is underway for our @foodanddrink.exp Signature Dinner Experience with visiting chefs @chef.dannybeaulieu of @ankorcanmore and @josh.morin of @themajortombar tomorrow night. This chef collaboration event is sold out but be sure to take a
Loving the snowy vibes on #PrincesIslandPark. Go for a skate and then stop in for boozy hot beverages and lunch by the fire. #rivercafeyyc #justawalkinthepark #yycfood #iamdowntown #yycskating Photo: @jazhart